![close this section of the library close this section of the library](/greenstone/web/images/bshelf.gif) | | Hogs |
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![View the document View the document](/greenstone/web/images/itext.gif) | ![View the PDF document View the PDF document](/greenstone/web/images/ipdf.gif) | Carcass Characteristics of Growing- Finishing Hogs Fed With Sweet Potato Leaves and Vines Plus Activated Charcoal Containing Wood Vinegar as Feed Additive (KILLI, CONNIE W.pdf) |
![View the document View the document](/greenstone/web/images/itext.gif) | ![View the PDF document View the PDF document](/greenstone/web/images/ipdf.gif) | Carcass Characteristics of Growing- Finishing Hogs Supplemented With Raw Coconut Meat AND Ripe Banana Peelings (CATONES , REYNATO S..pdf) |
![View the document View the document](/greenstone/web/images/itext.gif) | ![View the PDF document View the PDF document](/greenstone/web/images/ipdf.gif) | Performance of Growing – Finishing Hogs Fed with Commercial Feeds Supplemented with Coconut Meat (Matured) and Banana Peelings (DELFIN, HAROLD B..pdf) |
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