BIBLIOGRAPHY MALANNA, MARIBETH C. ...
BIBLIOGRAPHY

MALANNA, MARIBETH C. APRIL 2013. Growth Performance of Colored
Broilers Given Home – Mixed Ration. Benguet State University, La Trinidad, Benguet.
Adviser: Marlene B. Atinyao, Ph.D.

ABSTRACT

The study was conducted to evaluate the growth performance of colored broilers
given different home- mixed ration. Specifically, it aimed to determine the gain in weight,
feed intake, feed conversion ratio, and profitability of colored broiler fed with home- mixed
ration. Following the Completely Randomized Design, 120, 21-day old colored broilers
were distributed into three treatments. Each treatment has four replicates with 10 birds per
replicate making a total of 40 birds per treatment. The three treatments were commercial
feeds (T0); 40% corn +10 % soybean + 20% rice bran +15% mongo + 15% copra meal
(T1); 40% corn +20% soybean + 18 % mongo + 12% chayote + 10% galliang tubers (T2).
Highly significant differences were observed in the gain in weight, feed intake, feed
conversion ratio, and feed cost to produce a kilogram gain in weight among the treatments.
Birds fed with 40% corn +20% soybean + 18 % mongo + 12% chayote + 10%
galliang tubers had significantly higher average daily gain in weight of 0.031 kg with
significantly lower FCR of 1.878 as compare to birds fed with 40% corn +10 % soybean +
20% rice bran +15% mongo + 15% copra meal having an average daily gain in weight of
Growth Performance of Colored Broilers Given Home – Mixed Ration
MALANNA, MARIBETH C. APRIL 2013

0.028 kg with an FCR of 1.989. Birds fed with commercial feeds had the highest gain in
weight of 0.044 kg with the most efficient FCR of 1.782.
Return on investment results showed that better ROI was obtained from birds given
commercial feeds of 26. 961% while birds fed with corn + soybean + mongo + chayote
and galliang tubers and those that were given corn + soybean + rice bran + mongo and
copra meal had -0.339 and - 7.973 % respectively.
Based on the result of the study, commercial feeds is still the best ration for colored
broilers. However, it is worth noting that the formulated rations contain no feed additives
whereas, commercial feed contain additives particularly antibiotics and growth enhancers
and this may be important to health conscious consumers.













Growth Performance of Colored Broilers Given Home – Mixed Ration
MALANNA, MARIBETH C. APRIL 2013

INTRODUCTION

The high cost of feeds has encouraged poultry raisers to look into various practices
and breeds of poultry on which they can give alternative feedstuffs that are locally available
but are equally nutritious just to reduce feed cost.
To counteract the increasing cost of feeds, colored broilers have become a hot item among
big and small poultry raisers since they can be grown free- range style or fed with locally
formulated ration.
A greater concern is the residual effect of anti- biotic and growth enhancers to
poultry consumers. This paved way to the call for growing birds organically using locally
available feedstuffs that are also organically grown. Some of these feedstuffs include
ground corn, soybean meal, mongo, rice bran, copra meal, chayote fruit, and galliang
tubers.
The study aimed to find out whether colored broilers given home-mixed ration can
perform just as well as those given commercially mixed ration. Information generated from
this study could serve as guide to poultry raisers, researchers, and students.
Generally, the study was conducted to evaluate the growth performance of French chicken
given different home – mixed ration.
Specifically, it aimed to determine gain in weight, feed intake, feed conversion
ratio, and profitability of raising colored broiler fed with home – mixed ration.
The study was conducted at the BSU Experimental Project Farm in Balili La Trinidad,
Benguet from July 2012 to September 2012.


Growth Performance of Colored Broilers Given Home – Mixed Ration
MALANNA, MARIBETH C. APRIL 2013


REVIEW OF LITERATURE

Colored broilers, resembling our own native chickens was believed to have
descended from French chickens. They grow faster with delicious and tender meat and
strong disease resistance. Colored broilers are free - range, affordable, easy to raise which
proves to be a profitable livelihood venture. They graze around the field, or backyard
running around and eating grass, corn, leaves, and other natural ingredients. They require
about20 -22 %CP from 0-28 days and 16- 18% CP from 28 days to slaughter (Regional
Agriculture and Fisheries Information Division – DA 2000).
To become an efficient feed producer, one must be acquainted with the
fundamentals of feed formulation. He must not only know what animals require in order to
grow and reproduce but at least have a knowledge to use locally found materials to reduce
the cost of feeds and compounds ration to meet the daily nutrient requirement of the
animals (PCARRD, 2003).
Some of the feedstuff used was corn, rice bran, soybean, copra meal, galliang
tubers, chayote, and mongo.
Corn is the most common grain used for feeding poultry and swine. There are two
types of corn used as feedstuff, the yellow and the white corn. Yellow corn is preferred to
white corn because of its carotene and xantophyll contents. Xantophyll provides a yellow
pigment to chicken skin and egg yolk (PCARRD, 2000).
Rice bran is composed mainly of the pericarp and germ of rice as a by- product of
the milling of raw rice to produced an edible product. It contains about 13% protein, and
Growth Performance of Colored Broilers Given Home – Mixed Ration
MALANNA, MARIBETH C. APRIL 2013

about half as much energy as corn. The high fat content of rice bran (13- 15 %) makes it a
fairly good poultry feed (North, 1990).
Church (2010) stressed that soybean meal is highly favorable feed ingredients
because it is quite palatable, highly digestible, has high energy value and results in
excellent performance when used for different species. However, methionine is most
limiting for monogastric species and Vitamin B content is low. In overall value, SBM is
considered to be the best plant protein source available in any quantity and it is the standard
protein source in many nations used for broilers and swine.
As with most other oilseeds, soybeans have a number of toxic, stimulatory, or
inhibitory substances. Raw soybeans are of lower nutritional value than heat – treated
soybeans or soybean meal.
Soybean also contains at least four proteins which inhibit trypsin activity. The
presence of this factor reduces protein digestibility, which is accompanied by increased of
N and S. Heat treatments inactivates this factor.
PCARRD (2003) found that coconut meat meal or copra meal are both an energy
and protein source but due to some amino acid deficiencies, it is best used in combination
with other protein source.
Galliang tubers (Xanthosoma sagittifolium; white flesh) as cited by Njoku and Ohia
(2007) is an excellent source of energy and is a good source of Na (1365.05), K (3057.16),
Mg (313.70), Ca (190.93), Fe (8.28), P (44.39), Zn (2.49), Cu (0.52) (mg/100g).The
mineral composition portray the cultivar as good sources of Na, K, Mg, Ca as well as
energy source. With these nutrients, galliang tubers could also be utilized as feed substitute
for hogs and poultry. However, values obtained for Ca, Fe and Na are less than the daily
Growth Performance of Colored Broilers Given Home – Mixed Ration
MALANNA, MARIBETH C. APRIL 2013

requirement but could be augmented by either increasing the quantity consumed or
complimenting it with other food sources.
According to the Philippine Food Composition (1997), the edible part of chayote
has lower fiber, protein, and vitamin content than other plants. However, the calorie and
carbohydrate content are high chiefly from the young shoots, tubers and seed. On the other
hand, micro and macro nutrients supplied by the fruit are adequate. The fruit, particularly
the seeds, are rich in amino acids such as aspartic acid, glutamic, phenylalanine, glycine,
histidine, isoleucine, and methionine and proline, serine, tyrosine, threonine, and valine.
PCARRD (1991) stated that mungbean (Vigna radiata) is one of the cheapest and major
sources of plant protein. It has 20-25% protein contents, as well as carbohydrates and also
has higher calcium, iron, thiamine, and riboflavin contents than rice or corn; however, it is
limited or deficient in the sulfur- containing amino acids, methionine, and cystine. With
these nutrients, mungbean could be use as a component of a ration for poultry in
combination with other protein sources which could mutually supplement the limiting
amino acids.










Growth Performance of Colored Broilers Given Home – Mixed Ration
MALANNA, MARIBETH C. APRIL 2013

MATERIALS AND METHODS


Materials

The materials and equipment that were used in the study include one hundred
twenty (120) 21days - old colored broilers, commercial feeds, home - made ration,
brooding- rearing pens, disinfectants, cartoons, cleaning materials, record book, and
weighing scale.
In preparation for the arrival of the chicks, brooding- rearing pens, feeding troughs
and waterer were prepared, thoroughly cleaned and disinfected. The floor and the sides
were covered with cartoons to prevent the chicks from tripping in the holes and help
conserve heat.









At 21-days old, the birds were weighed for their initial weight and randomly
assigned to three treatments with four replicates following the Completely Randomized
Design.
The treatments were:
T0– pure commercial grower ration
T1- A -35% corn +18 % soybean + 10% rice bran +20% mongo + 15% copra meal
from 21 – 28 days old of the birds
B- 40 % corn +10 % soybean + 20% rice bran + 15 mungo + 15% copra meal from 29
days until the end of the study
T2– A- 40% corn +25% soybean + 23 % mongo + 7% chayote + 5% galliang tubers from
21 – 28 days old of the birds
B-40% corn +20% soybean + 18 % mongo + 12% chayote + 10% galliang tubers
from 29 days until the end of the study
Growth Performance of Colored Broilers Given Home – Mixed Ration
MALANNA, MARIBETH C. APRIL 2013

Ration A for treatments 1 and 2 were formulated to contain 20.00 % CP based on the book
values of each feedstuff while ration B for the same aforementioned treatments were
formulated to contain 17.00 % CP as shown below:

INGREDIENTS
FORMULATED RATION(PARTS BY WEIGHT)

TREATMENT 1
TREATMENT 2

RATION 1
RATION 2
RATION 1
RATION 2

Corn
35
40
40
40
Soybean
18
10
25
20
rice bran
12
20
-
-
copra meal
15
15
-
-
Mongo
20
15
23
18
Galliang tubers
-
-
5
10
Chayote
-
-
7
12







Preparation of Ration
Prior to mixing, chayote and galliang tubers were chopped into small cubes. Each
feedstuff was weighed on their corresponding amounts.

Feeding Management
Birds were given commercial feeds ad libitum from day old to 21- day- old of age.
Formulated rations were offered at day 22 until the end of the study. At day 22, the
commercial and formulated rations were offered for three hours twice a day, at 7:00 – 10:00
in the morning and 3:00 – 6:00 in the afternoon only. From 7:00 AM to 3:00 PM, the birds
were not given any feed but water was always available.




Growth Performance of Colored Broilers Given Home – Mixed Ration
MALANNA, MARIBETH C. APRIL 2013

Data Gathered
1. Initial weight (kg). This was taken by weighing the birds at 21days of age.
2. Final weight (kg). This was determined at 60 days of age of the birds.
3. Feed offered (kg). The weight of the feeds given to the birds from 21-60 days.
4. Feed left over (kg). This is the weight of any feeds spilled, wet, or refused by the birds.
5. Cost of feed (Php, DM basis). This was determined by recording all the expenses
incurred for the feedstuff during the study.

Data Computed
1. Total gain in weight (kg). This was computed by subtracting the initial weight taken at
21 days of age from the final weight taken at 60 days of age.
2. Daily gain in weight (kg). This was computed by dividing the total gain in weight by the
duration of the experimental period.
3. Average feed consumption (DM basis, kg). This was obtained by subtracting feed left
over from the total feeds given to the birds daily.
4. Feed conversion ratio (DM basis). This was obtained by dividing the total feed

consumption by the total gain in weight of the birds.
5. Cost of feeds to produce a kilogram live weight of colored broiler (Php). This was taken
by multiplying the cost of feeds per kilo by the feed conversion ratio.
6. Morbidity rate (%). This was obtained by dividing the total number of sick birds by the
total number of birds in each treatment and multiplied by 100 %.
7. Mortality rate (%). This was obtained by dividing the total number of dead birds by the
total number of birds in each treatment and multiplied by 100%.
Growth Performance of Colored Broilers Given Home – Mixed Ration
MALANNA, MARIBETH C. APRIL 2013

8. Net gain (Php).This was computed by subtracting the total cost of production from the
total sales.
9. Return on investment (ROI)

Total Sales – Total Cost of Production x 100%
Total Cost of Production


Statistical Analysis
All data were subjected to analysis of variance (ANOVA) and treatment means were
compared using the Duncan’s Multiple Range Test (DMRT).

















Growth Performance of Colored Broilers Given Home – Mixed Ration
MALANNA, MARIBETH C. APRIL 2013

RESULTS AND DISCUSSION


Initial and Final Weight

Table 1 presents the initial and final weight of the experimental birds in the different
treatments. Statistical analysis showed no significant differences in the initial weight taken
at 21 days of age of the birds between treatments. This implies that experimental units were
homogenous. The average weight of the birds was 0. 438 kg.
Statistical analysis revealed highly significant differences on the final weight of
birds taken at 60 days of age. The average final weight of birds given commercial ration of
2.165 kg was the highest final weight among the treatments, followed by birds fed with
corn, soybean, mongo, galliang tubers and chayote with a final weight of 1.668 kg. Birds
given corn, soybean, mongo, copra meal and rice bran has the lowest average final weight
of 1.538 kg.
The difference of 0.627g on the average final weight of the birds given commercial
ration and birds given corn, soybean, mongo, copra meal, and rice bran is highly
significant. On the other hand, the average final weight of birds given corn, soybean,
mongo, galliang tubers and chayote was significantly lower by 0.497 when compared to
birds fed with commercial ration, but is significantly higher by 0.130 g when compared
with birds given corn, soybean, mongo, copra meal and rice bran. These differences were
direct results of differences in average daily gain.





Growth Performance of Colored Broilers Given Home – Mixed Ration
MALANNA, MARIBETH C. APRIL 2013

Table 1. Average initial and final weights of birds at 21 and 60 days of age respectively



TREATMENT
INITIAL WEIGHT (KG) FINAL
WEIGHT
(KG)



Commercial feeds
0.037a
2.165a

Corn + SBM + mongo



+ coconut meal + rice bran
0.039a
1.538c

Corn + SBM + mongo



+ chayote + galliang tubers
0.037a
1.668b
Means with common superscripts are not significantly different 0.05% by DMRT


Gain in Weight of Birds
from 21-60 Days of Age


Table 2 shows the mean total and daily gain in weight of the birds from 21 to 60
days of age in the different treatments for a feeding period of 39 days. Following the trend
in final weight, statistical analysis revealed highly significant differences in the total and
daily gain in weight of the birds. Average total and daily gain in weight of birds fed with
commercial ration (1.728 and 0.044 kg respectively) was highly significant by 0.0629g and
0.0160g than birds given with home-mixed ration of corn, soybean, mongo, rice bran and
copra meal (1.099 kg and 0.028 kg respectively) and with those given a ration of corn,
soybean, mongo, chayote and galliang tubers (1.230 kg and 0.031 kg respectively) by
0.498g and 0.028g.
Differences on the total and daily gain in weight of the birds may be attributed to
the nutrient composition of the ration used in this study. Furthermore, commercial feeds
contain feed additives that could enhance growth performance of the animals, hence, the
significant difference in the performance.
Growth Performance of Colored Broilers Given Home – Mixed Ration
MALANNA, MARIBETH C. APRIL 2013


Table 2. Average total and daily gain in weight of the birds


TREATMENT
GAIN IN WEIGHT (KG)
TOTAL GAIN
DAILY GAIN



Commercial feeds
1.728a
0.044a

Corn + SBM + mongo




+ coconut meal + rice
1.099c
0.028c
bran

Corn + SBM + mongo


+ chayote + galliang
1.230b
0.031b
tubers

Means with common superscripts are not significantly different 0.05% by DMRT


While the home-mixed rations used were formulated to contain the recommended
crude protein (CP) of a poultry ration, other nutrients were not considered in the
formulation.
It may be worth noting however, that despite this, birds still gained weight when
fed with the home-mixed ration with no additive added.
In addition, colored broilers fed with the commercial ration was given a grower
ration that contains 20% CP for the whole 39 days experimental period, while those given
the home-mixed ration were given home-mixed ration that contain 20% CP from day 21-
28 (7 days) and another ration that contain 17% CP (32 days) from day 29 to 60.

Feed Consumption of the Birds from 21 to 60 Days of Age

Table 3 shows the average feed consumption of the birds from 21- 60 days.
Commercial ration having dry matter content of 90.643% has the highest consumption as
revealed by statistical analysis having an average of 3.076 kg. This is significantly higher
Growth Performance of Colored Broilers Given Home – Mixed Ration
MALANNA, MARIBETH C. APRIL 2013

by 0.892 than the average feed intake of birds given corn +soybean + rice bran + mongo +
and copra meal having DM content of 86.677% with an average of 2.184 kg. Also, with
Table 3. Average feed consumption of the birds


TREATMENTS
FEED CONSUMPTION (KG)
AS FED
DRY MATTER
Commercial feeds
3.403a
3.076a

Corn + SBM + mongo




+ coconut meal + rice bran
2.522c
2.184c

Corn + SBM + mongo



+ chayote + galliang tubers
3.054b
2.311b

Means with common superscripts are not significantly different 0.05% by DMRT

those birds fed with corn + soybean + mongo + chayote and galliang tubers by 0.765 with
an average feed intake of 2.311 kg DM (content of 75.789%).
Differences on the consumption implied that feed consumption of the birds was directly
affected by the type of ration given. It appears that bird’s find the ration compose of corn
+ soybean + mongo + copra meal + rice bran less acceptable hence, having the lowest
intake among the treatments. As observed, the birds might find the mungbean less palatable
as it was always found retaining on the bird’s feeder and also with the rice bran because it
is too fine on which the birds could hardly picked. These factors have led to lot of left-over
thus, the lower consumption as well as the lower gain in weight of birds.

Feed Conversion Ratio
Table 4 shows the feed conversion ratio of colored broiler from 21 to 60 days of the birds.
This was obtained by dividing the total feed consumption by the total gain in weight of the
birds. The lower the FCR, the better is the performance of the bird. Statistical analysis
Growth Performance of Colored Broilers Given Home – Mixed Ration
MALANNA, MARIBETH C. APRIL 2013

revealed significant differences in the feed conversion ratio (FCR) as fed and dry matter
basis.
Birds given corn, soybean, mongo, chayote, and galliang tubers had a higher FCR
(as fed basis) of 2.482 on the birds given corn, SBM, mongo, copra meal and rice bran of
2.295 was due to the high water content of chayote and galliang tubers.
However, on dry matter basis birds given corn, mongo, chayote and galliang tubers
having an average FCR of 1.878 was significantly better in utilizing the feed they
consumed in a unit gain in weight than birds fed with corn, soybean, rice bran and copra
meal which has an average feed conversion ratio of 1.989. Birds given commercial ration
has the most efficient FCR (as fed and DM basis) of 1.969 and 1.782 respectively, among
the treatments.
Higher feed conversion ratio on formulated ration was due to the lack of some
essential nutrients needed for growth on the ration given to the birds.
While the ration was formulated to contain 17% crude protein based on the book values of
the feedstuff and on the CP requirement of poultry ration, the ration was
Table 4. Feed conversion ratio (FCR)


TREATMENT
FEED CONVERSION RATIO
AS FED
DRY MATTER




Commercial feeds
1.969a
1.782a

Corn + SBM + mongo



+ coconut meal + rice bran
2.295b
1.989c

Corn + SBM + mongo



+ chayote + galliang tubers
2.482c
1.878b

Means with common superscripts are not significantly different 0.05% by DMRT
Growth Performance of Colored Broilers Given Home – Mixed Ration
MALANNA, MARIBETH C. APRIL 2013

analyzed at the DOST-CAR using Kjeldhal method. It was found that ration composed of
corn, soybean, mongo, copra meal, and rice bran has an actual composition of 14% CP and
4.729% ash while the ration with corn, soybean, mongo, galliang tubers and chayote has
19.70% CP and 2.523% ash content.
The lower or higher CP content of the ration than on the intended amount on the
formulation was maybe due to the differences on the quality of the feedstuff used on those
that were stated on the books.
Another factor could be the less consumption. That the feed consumed were probably used
for body maintenance and less was put on the growth of the birds.

Feed Cost to Produced a Kilogram Gain

Birds given pure commercial feeds (Php27 per kg) has the lowest feed cost of
Php53.163 to produce a kilogram of colored broiler. The feed cost to produced a kilogram
of colored broiler under formulated ration composed of corn + soybean + mongo + chayote
and galliang tubers (Php31.996 per kg) was Php73.43. Birds fed with corn + soybean +
rice bran + mongo and copra meal (Php33.145 per kg) incurred the highest feed cost of
Php76.068.
Formulated ration has the highest feed cost to produced a kilogram of colored broiler
because of the high prices of the feedstuff used such as the mongo, soybean and also with
the copra meal.






Growth Performance of Colored Broilers Given Home – Mixed Ration
MALANNA, MARIBETH C. APRIL 2013

Table 5. Feed cost to produce a kilogram gain


TREATMENTS
FEED COST TO PRODUCE
A KILOGRAM OF COLORED
BROILER (PhP)



Commercial feeds
53.163a

Corn + SBM + mongo


+coconut meal + rice bran
76.068c

Corn + SBM + mongo

+ chayote+ galliang tubers
73.431b

Means with common superscripts are not significantly different 0.05% by DMRT


Return on Investment

Table 6 presents the return on investment among treatments. Birds given pure commercial
ration (control) had the highest return on investment of 26.961%.
Negative ROI was obtained on birds given formulated ration because of the higher market
prices of the feedstuff used in the formulation and preparing the ration is a bit laborious so
the labor is higher than the birds fed with commercial ration. In addition, low sales of birds
were obtained due to their lower gain in weight.
However, positive ROI could possibly be obtain when an individual has resources on his
own, like by-products of his farm or seeds from grasses which are not used as food but are
still fairly edible and nutritious for birds. Another possible way is to buy feedstuff by bulk
to obtain lower cost of feedstuff.



Growth Performance of Colored Broilers Given Home – Mixed Ration
MALANNA, MARIBETH C. APRIL 2013

Table 6. Return on investment





TREATMENT
TOTAL
TOTAL
NET
ROI
COST (PhP)
SALES
INCOME
(%)

(PhP)
(PhP)





Commercial feeds
9, 202
11, 683
2, 481
26. 96

Corn + SBM + mongo
10, 522
9, 683
- 839
-7.97
+coconut meal

+ rice bran


Corn + SBM + mongo
10, 017
9, 622
-34
-0.34
+chayote + galliang

tubers
















Growth Performance of Colored Broilers Given Home – Mixed Ration
MALANNA, MARIBETH C. APRIL 2013

SUMMARY, CONCLUSION AND RECOMMENDATIONS

Summary
The study was conducted to determine the effect of home – mixed ration on the
growth performance of colored broiler, from 21 to 60 days of age of the birds. Specifically,
the gain in weight, feed consumption, and feed conversion ratio.
A total of 120, 21- day old birds were used in the study. Following the Completely
Randomized Design (CRD) the birds were distributed into three treatments. Each treatment
was replicated four times with ten birds per replicate completing a total of 40 birds per
treatment. The different treatments were as follows: control or pure commercial feeds (T0);
corn + soybean + rice bran + mongo and copra meal (T1); corn + soybean + mongo +
chayote and galliang tubers (T2).
Statistical analysis showed no significant differences in the initial weight taken at
21 days of age of the birds between treatments. This indicated that the experimental units
were homogenous. The average weight of the birds was 0. 438 kg.
Statistical analysis revealed highly significant differences in the final weight of the
birds. The average final weight of birds given commercial ration of 2.165 kg was the
highest among the treatments, followed by birds fed with corn, soybean, mongo, galliang
tubers and chayote with final weight of 1.668 kg. Birds given corn, soybean, mongo, copra
meal and rice bran had the lowest average final weight of 1.538 kg.

Likewise, statistical analysis revealed highly significant differences in daily gain in
weights of birds. The daily gain in weight of birds fed with commercial ration of 0.044 kg
was 0.0160kg higher than the daily gain of birds given with home-mixed ration of corn,
Growth Performance of Colored Broilers Given Home – Mixed Ration
MALANNA, MARIBETH C. APRIL 2013

soybean, mongo, rice bran and copra meal of 0.028 kg and 0.028 kg higher than the average
daily gain of birds given corn, soybean, mongo, chayote and galliang tubers of 0.031 kg.
Birds given commercial ration has the highest consumption with an average of 3.076 kg.
This is significantly higher compared to the feed intake of birds fed with corn + soybean +
mongo + chayote and galliang tubers having an average of 2.311kg. Birds given corn
+soybean + rice bran + mongo + copra meal has the lowest consumption with an average
of 2.184 kg.
Birds given corn, mongo, chayote and galliang tubers had an average FCR of 1.878
was significantly better in utilizing the feed they consumed in a unit gain in weight than
the birds given corn, soybean, rice bran and copra meal with an average feed conversion
ratio of 1.989. Birds with commercial ration have the most efficient FCR of 1.782 among
the treatments.
Returns on investment result shows that better ROI was obtained from birds given
commercial feeds of 26. 961% while birds fed with corn + soybean + mongo + chayote
and galliang tubers and those that were given corn + soybean + rice bran + mongo and
copra meal had resulted to -0.339 and - 7.973 % respectively.

Conclusion

Based on the study, colored broilers fed with commercial ration have the best
overall growth performance compared to the other treatments given home- mixed ration.

Recommendations
From the results, commercial feeds on colored broiler gave a better performance and
therefore giving the used home – mixed ration in the study is not recommended. However,
Growth Performance of Colored Broilers Given Home – Mixed Ration
MALANNA, MARIBETH C. APRIL 2013

health conscious raisers, aiming to raise their colored broilers using non-commercial feeds
and having resources could still modify and improve the formulation for a better effect on
colored broilers.
For further study on home- mixed ration, it is necessary to have up-to-date cost of
likely constituents so that a complete economical ration can be made up to the constraints
given and formulate a home-mixed ration having a CP content which is equal to the CP
content of commercial ration.
It is also recommended that energy; amino acid and other nutrients would be
considered in balancing ration rather than crude protein content only to assure that other
nutritional needs of the birds are met. Phytogenics grown organically could also be added
on the ration to enhance the bird’s appetite and consumption.
























Growth Performance of Colored Broilers Given Home – Mixed Ration
MALANNA, MARIBETH C. APRIL 2013

LITERATURE CITED


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NORTH, M. O. 1990. Commercial Chicken Production Manual. 4th Edition. Van Nostrand
Reinhold New York. P. 574.

PHILIPPINE FOOD COMPOSITION. 1997. Nutrition and You. Retrieved on 09 July
2012 from http://www.nutrition-and-you.com/chayote.html.

PHILIPPINE COUNCIL FOR AGRICUTURE, FORESTRY AND NATURAL
RESOURCES AND DEVELOPMENT (PCARRD). 1991. The Philippines Recommends
for Mungbean. Los Banos, Laguna. P. 69.

PHILIPPINE COUNCIL FOR AGRICUTURE, FORESTRY AND NATURAL
RESOURCES AND DEVELOPMENT (PCARRD). 2003. The Philippines Recommends
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Growth Performance of Colored Broilers Given Home – Mixed Ration
MALANNA, MARIBETH C. APRIL 2013